I adore a breakfast salad. The soft-boiled egg, crispy pork belly croutons, and creamy avocado make a tasty meal for breaking your fast!
Ingredients
- 2 cups arugula
- 1 tablespoon chopped purple cabbage
- 2 tablespoons Crispy Pork Belly Croutons
- 1 soft-boiled egg
- ΒΌ avocado, sliced
- 2 cherry or grape tomatoes, quartered
- 2 tablespoons Onion-Infused Dressing, Dairy-Free Ranch Dressing, or keto dressing of choice
- Fine sea salt and fresh ground black pepper
How to Make It
- Place the arugula and cabbage in a salad bowl.
- Top with the pork belly croutons, soft-boiled egg, avocado slices, and tomato quarters.
- Drizzle with the salad dressing and sprinkle with salt and fresh ground pepper.
| Nutrition Facts |
Serving Size 1 |
Nutritional Value Per Serving | Calories 375 kcal Calories from Fat: 306 kcal |
|
% Daily Value*
|
| Total Fat 34 g 97% |
Trans Fat 0.0 g |
carbohydrates 7 g 5% |
Dietary Fiber 4 g 11% |
Protein 11 g 22% |
* Above mentioned %DVs (Percent Daily Values) are based on 2,000 calorie food intake.
DVs (Daily values) may be vary depending upon individuals daily calorie needs. Above nutritional values are estimates and should only be used as a guide for approximation. They are not allfoodchef.com recommendations. Calculations are based on average weight of 194 lbs. and ages of 19 to 50 years. |