How to Make Lava Cakes with Mocha Ice Cream

This is a fabulous dessert for a special occasion. It takes a little bit of time to pull together because there are two components—cake and ice cream—but since both components can be made ahead, it’s really quite easy. The ice cream can be made up to a month in advance, and the batter for the cakes can be made a few days before a dinner party. You can pop the batter in the oven when needed to have perfect lava cakes, warm with gooey centers.