I love an adorable French coffee shop in Minneapolis called Patisserie 46. You can often find my family riding bikes around the lakes of Minneapolis, then up the hill to this cute shop for decaf Americanos. They have the most amazing dessert case that is filled with works of art. I never thought I could create such beautiful desserts, but it really doesn’t have to be hard! I’ve learned that all you need is the right mold.
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