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    Home»Mayonnaise, reduced-calorie or diet, cholesterol-free

    Mayonnaise, reduced-calorie or diet, cholesterol-free

    Nutritional value of Mayonnaise, reduced-calorie or diet, cholesterol-free
    Serving Size:1 cup, 231 g

    Calories 769 Kcal. Calories from Fat 692.28 Kcal.

     

    Proximity Amount % DV
    Water 129.36 g N/D
    Energy 769 Kcal N/D
    Energy 3218 kJ N/D
    Protein 2.08 g 4.16%
    Total Fat (lipid) 76.92 g 219.77%
    Ash 7.16 g N/D
    Carbohydrate 15.48 g 11.91%
    Total Sugars 9.7 g N/D

     
    Minerals Amount % DV
    Potassium, K 155 mg 3.30%
    Sodium, Na 1693 mg 112.87%
    Selenium, Se 3.7 µg 6.73%


     
    Vitamins Amount % DV
    Water soluble Vitamins
    Choline 16.2 mg 2.95%
    Fat soluble Vitamins
    Vitamin E (alpha-tocopherol) 14.85 mg 99.00%
    Vitamin K (phylloquinone) 57.1 µg 47.58%

     
    Lipids Amount % DV
    Fatty acids, total saturated 10.668 g N/D
    Palmitic acid 16:00 (Hexadecanoic acid) 7.276 g N/D
    Stearic acid 18:00 (Octadecanoic acid) 2.92 g N/D
    Fatty acids, total monounsaturated 17.803 g N/D
    Oleic acid 18:1 (octadecenoic acid) 17.803 g N/D
    Fatty acids, total polyunsaturated 45.045 g N/D
    Linoleic acid 18:2 (octadecadienoic acid) 40.129 g N/D
    Linolenic acid 18:3 (Octadecatrienoic acid) 4.916 g N/D

    *Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. Daily values (DVs) may be different depending upon your daily calorie needs. Mentioned values are recommended by a U.S. Department of Agriculture. They are not healthbenefitstimes.com recommendations. Calculations are based on average age of 19 to 50 years and weighs 194 lbs.
     

    Source:
    https://ndb.nal.usda.gov/




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