Health Benefits
    Facebook Twitter Instagram
    Sunday, December 21
    Facebook Twitter Pinterest
    Health Benefits
    • Home
    • Dental Health
    • Mental Health
    • Weight Loss
    • Health Wiki
    • Nutrition
    • Healthy Recipe
    • BMI Calculator
    Health Benefits
    Home»Nuts, hazelnuts or filberts

    Nuts, hazelnuts or filberts

    Nutritional value of Nuts, hazelnuts or filberts
    Serving Size:1 cup, chopped, 115 g

    Calories 722 Kcal. Calories from Fat 628.74 Kcal.

     

    Proximity Amount % DV
    Water 6.11 g N/D
    Energy 722 Kcal N/D
    Energy 3023 kJ N/D
    Protein 17.19 g 34.38%
    Total Fat (lipid) 69.86 g 199.60%
    Ash 2.63 g N/D
    Carbohydrate 19.2 g 14.77%
    Total dietary Fiber 11.2 g 29.47%
    Total Sugars 4.99 g N/D
    Sucrose 4.83 g N/D
    Glucose (dextrose) 0.08 g N/D
    Fructose 0.08 g N/D
    Starch 0.55 g N/D

     
    Minerals Amount % DV
    Calcium, Ca 131 mg 13.10%
    Iron, Fe 5.41 mg 67.63%
    Magnesium, Mg 187 mg 44.52%
    Phosphorus, P 334 mg 47.71%
    Potassium, K 782 mg 16.64%
    Zinc, Zn 2.82 mg 25.64%
    Copper, Cu 1.984 mg 220.44%
    Manganese, Mn 7.101 mg 308.74%
    Selenium, Se 2.8 µg 5.09%


     
    Vitamins Amount % DV
    Water soluble Vitamins
    Vitamin B1 (Thiamin) 0.739 mg 61.58%
    Vitamin B2 (Riboflavin) 0.13 mg 10.00%
    Vitamin B3 (Niacin) 2.07 mg 12.94%
    Vitamin B5 (Pantothenic acid) 1.056 mg 21.12%
    Vitamin B6 (Pyridoxine) 0.647 mg 49.77%
    Vitamin B9 (Folate) 130 µg 32.50%
    Folate, food 130 µg N/D
    Folate, DEF 130 µg N/D
    Choline 52.4 mg 9.53%
    Vitamin C (Ascorbic acid) 7.2 mg 8.00%
    Fat soluble Vitamins
    Vitamin A, RAE 1 µg 0.14%
    Vitamin A, IU 23 IU N/D
    Beta Carotene 13 µg N/D
    Alpha Carotene 3 µg N/D
    Betaine 0.5 mg N/D
    Lutein + zeaxanthin 106 µg N/D
    Vitamin E (alpha-tocopherol) 17.28 mg 115.20%
    Tocopherol, beta 0.38 mg N/D
    Vitamin K (phylloquinone) 16.3 µg 13.58%

     
    Lipids Amount % DV
    Fatty acids, total saturated 5.134 g N/D
    Palmitic acid 16:00 (Hexadecanoic acid) 3.562 g N/D
    Stearic acid 18:00 (Octadecanoic acid) 1.455 g N/D
    Arachidic acid 20:00 (Eicosanoic acid) 0.117 g N/D
    Fatty acids, total monounsaturated 52.5 g N/D
    Palmitoleic acid 16:1 (hexadecenoic acid) 0.133 g N/D
    Oleic acid 18:1 (octadecenoic acid) 52.216 g N/D
    Gadoleic acid 20:1 (eicosenoic acid) 0.151 g N/D
    Fatty acids, total polyunsaturated 9.108 g N/D
    Linoleic acid 18:2 (octadecadienoic acid) 9.008 g N/D
    Linolenic acid 18:3 (Octadecatrienoic acid) 0.1 g N/D
    Stigmasterol 1 mg N/D
    Campesterol 8 mg N/D
    Beta-sitosterol 117 mg N/D

     
    Amino acids Amount % DV
    Tryptophan 0.222 g 50.45%
    Threonine 0.572 g 32.50%
    Isoleucine 0.627 g 37.50%
    Leucine 1.222 g 33.06%
    Lysine 0.483 g 14.44%
    Methionine 0.254 g N/D
    Cystine 0.319 g N/D
    Phenylalanine 0.762 g N/D
    Tyrosine 0.416 g N/D
    Valine 0.806 g 38.16%
    Arginine 2.543 g N/D
    Histidine 0.497 g 40.34%
    Alanine 0.84 g N/D
    Aspartic acid 1.931 g N/D
    Glutamic acid 4.266 g N/D
    Glycine 0.833 g N/D
    Proline 0.645 g N/D
    Serine 0.845 g N/D


     
    Anthocyanidins Amount % DV
    Cyanidin 7.72 mg N/D

     
    Flavan-3-ols Amount % DV
    (+)-Catechin 1.4 mg N/D
    (-)-Epigallocatechin 3.2 mg N/D
    (-)-Epicatechin 0.3 mg N/D
    (-)-Epigallocatechin 3-gallate 1.2 mg N/D

     
    Isoflavones Amount % DV
    Daidzein 0.01 mg N/D
    Genistein 0.02 mg N/D
    Total isoflavones 0.03 mg N/D

     
    Proanthocyanidin Amount % DV
    Proanthocyanidin dimers 14.4 mg N/D
    Proanthocyanidin trimers 15.6 mg N/D
    Proanthocyanidin 4-6mers 77.9 mg N/D
    Proanthocyanidin 7-10mers 85.8 mg N/D
    Proanthocyanidin polymers (>10mers) 370.8 mg N/D

    *Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. Daily values (DVs) may be different depending upon your daily calorie needs. Mentioned values are recommended by a U.S. Department of Agriculture. They are not healthbenefitstimes.com recommendations. Calculations are based on average age of 19 to 50 years and weighs 194 lbs.
     

    Source:
    https://ndb.nal.usda.gov/




    Categories
    • Beverages (78)
    • Dairy (28)
    • Dental Health (15)
    • Equipment (5)
    • Essential OIls (196)
    • Facts (2,939)
    • Foods (255)
    • Fruits (517)
    • Giveaway (1)
    • Grains and Cereals (36)
    • Health & Beauty (761)
    • Herbs and Spices (1,249)
    • Medicines (9)
    • Mental Health (19)
    • Nutritional value (27)
    • Nuts and seeds (73)
    • Oils (81)
    • Pets (4)
    • Poultry & Seafoods (67)
    • Pulses and Beans (16)
    • Reviews (25)
    • supplement (2)
    • Vegetables (304)
    • Weight Loss (22)

    Science Backed Health Benefits of Hemp Seeds

    What is Lupin Bean Flour?

    Science Backed Health Benefits of Durian (Durio zibethinus)

    Science Backed Health Benefits of Feijoa (Pineapple Guava) (Acca sellowiana)

    Science Backed Health Benefits of Gac Fruit (Momordica cochinchinensis)

    Science Backed Health Benefits of Amaranth Leaves (Amaranthus spp)

    ABOUT
    Home
    About us
    Contact us
    Privacy Policy
    Terms & conditions
    Disclaimer
    Direct Communication
    e-mail: [email protected]
    Gmail: [email protected]
    Whatsapp: +977-9841146511
    Viber: +977-9841146511
    Useful
    Health Wiki
    Nutrition
    Facebook Twitter Pinterest
    © 2025 www.healthbenefitstimes.com All rights reserved.

    Type above and press Enter to search. Press Esc to cancel.

    ×

    Log In

    Forgot Password?

    Not registered yet? Create an Account