I went through a phase where every weekend I had to make pancakes. Obsessed, I would rifle through my cupboards to see what kind of flavour concoction I could make that week. The nice thing about this pancake recipe is that it’s adaptable, as you will see in the variations given below. You can throw almost anything in and it will turn out amazing, so don’t be afraid to get creative. This recipe makes enough for two people, but you can easily double or triple it to serve more.
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