The commercial version of this creamy fish dip—a familiar sight in many Mediterranean refrigerators—is a…

Polenta is the perfect foundation for this light dish. The salty prosciutto is complemented by…

This simple stir-fry is light, yet full of flavor and color. The lime gives it…

This dish gives Middle Eastern bulgur wheat a Mediterranean character.

A tasty grain mixed with salty feta and fresh beans. The ingredients for the salsa…

In this quick recipe, sirloin steak is stir-fried with a homemade sauce and fresh vegetables.…

Warmed pita bread makes a fitting and delicious accompaniment to these mezze salads. Mezze are…

In this satisfying dish, shrimp and asparagus are stir-fried in a light white wine sauce…

A fresh take on fish cakes, the peppers and quinoa add a whole new dimension…

This type of sushi requires no rolling and is very easy to make. Daikon is…