Nutritional value of Drumstick pods, cooked, boiled, drained, without salt
Serving Size: 1cup, 118 g
Calories 42 Kcal. Calories from Fat 1.98 Kcal.
| Proximity | Amount | % DV |
|---|---|---|
| Water | 104.34 g | N/D |
| Energy | 42 Kcal | N/D |
| Energy | 178 kJ | N/D |
| Protein | 2.47 g | 4.94% |
| Total Fat (lipid) | 0.22 g | 0.63% |
| Ash | 1.32 g | N/D |
| Carbohydrate | 9.65 g | 7.42% |
| Total dietary Fiber | 5 g | 13.16% |
| Minerals | Amount | % DV |
|---|---|---|
| Calcium, Ca | 24 mg | 2.40% |
| Iron, Fe | 0.53 mg | 6.63% |
| Magnesium, Mg | 50 mg | 11.90% |
| Phosphorus, P | 58 mg | 8.29% |
| Potassium, K | 539 mg | 11.47% |
| Sodium, Na | 51 mg | 3.40% |
| Zinc, Zn | 0.5 mg | 4.55% |
| Copper, Cu | 0.092 mg | 10.22% |
| Manganese, Mn | 0.284 mg | 12.35% |
| Selenium, Se | 0.8 µg | 1.45% |
| Vitamins | Amount | % DV |
|---|---|---|
| Water soluble Vitamins | ||
| Vitamin B1 (Thiamin) | 0.054 mg | 4.50% |
| Vitamin B2 (Riboflavin) | 0.08 mg | 6.15% |
| Vitamin B3 (Niacin) | 0.696 mg | 4.35% |
| Vitamin B5 (Pantothenic acid) | 0.827 mg | 16.54% |
| Vitamin B6 (Pyridoxine) | 0.132 mg | 10.15% |
| Vitamin B9 (Folate) | 35 µg | 8.75% |
| Folate, food | 35 µg | N/D |
| Folate, DEF | 35 µg | N/D |
| Vitamin C (Ascorbic acid) | 114.5 mg | 127.22% |
| Fat soluble Vitamins | ||
| Vitamin A, RAE | 5 µg | 0.71% |
| Vitamin A, IU | 83 IU | N/D |
| Lipids | Amount | % DV |
|---|---|---|
| Fatty acids, total saturated | 0.037 g | N/D |
| Palmitic acid 16:00 (Hexadecanoic acid) | 0.007 g | N/D |
| Stearic acid 18:00 (Octadecanoic acid) | 0.015 g | N/D |
| Fatty acids, total monounsaturated | 0.114 g | N/D |
| Oleic acid 18:1 (octadecenoic acid) | 0.114 g | N/D |
| Fatty acids, total polyunsaturated | 0.004 g | N/D |
| Linoleic acid 18:2 (octadecadienoic acid) | 0.004 g | N/D |
*Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. Daily values (DVs) may be different depending upon your daily calorie needs. Mentioned values are recommended by a U.S. Department of Agriculture. They are not healthbenefitstimes.com recommendations. Calculations are based on average age of 19 to 50 years and weighs 194 lbs.
Source:
https://ndb.nal.usda.gov/ 