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    Home»Herbs and Spices»Health benefits of Banaba
    Herbs and Spices

    Health benefits of Banaba

    By SylviaJanuary 27, 2020Updated:January 28, 2020No Comments16 Mins Read
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    Lagerstroemia speciosa commonly known as giant crepe-myrtle, Queen’s crepe-myrtle, banabá plant for Philippines, or pride of India is a species of Loosestrife family Lagerstroemia. The plant is native to temperate and tropical Asia including the Indian subcontinent, China, Cambodia, Myanmar, Thailand, Vietnam, Indonesia, Malaysia, and the Philippines. This species has been widely cultivated as ornamental and is now naturalized in tropical regions of Asia and Africa, Australia, Mexico, Central and South America, and the West Indies. The generic name honors M. Lagerstroem, 1691-1759, a Swedish patron of science and the specific epithet ‘speciosa’ is a Latin word for showy, referring to the flowers.

    Giant crape-myrtle, Pride-of-India, Queen’s crape-myrtle, Queen’s flower, rose of India and blood wood are few of the popular common names of the plant. The tree is harvested from the wild for local use as a medicine and source of materials. The wood is of good quality, considered to be one of the best timber trees in Myanmar and Assam, and is often traded. One of the most amazingly showy of flowering trees, and a good shade tree, it is commonly cultivated in gardens or along the sides of roads for its brightly colored mauve or pink flowers with crinkled petals.

    Banaba Facts

    Banaba Quick Facts
    Name: Banaba
    Scientific Name: Lagerstroemia speciosa
    Origin Temperate and tropical Asia including the Indian subcontinent, China, Cambodia, Myanmar, Thailand, Vietnam, Indonesia, Malaysia, and the Philippines
    Colors Initially green, then blackish when ripe
    Shapes Large nut-like capsule, obovoid or ellipsoid, and 2 to 3.5 centimeters long
    Health benefits Control Blood Sugar, Weight Management, Liver Disease, Viral Infections, Bacterial Infections, Heart Health, Natural Antioxidant, Potential Cancer Killer, Cures Gout, Urinary Tract Health, Kidney Health, Dry Skin and Acne, Metabolic Treatment, Digestive Problems
    Name Banaba
    Scientific Name Lagerstroemia speciosa
    Native Temperate and tropical Asia including the Indian subcontinent, China, Cambodia, Myanmar, Thailand, Vietnam, Indonesia, Malaysia, and the Philippines. This species has been widely cultivated as ornamental and is now naturalized in tropical regions of Asia and Africa, Australia, Mexico, Central and South America, and the West Indies
    Common Names Giant crape-myrtle, Pride-of-India, Queen’s crape-myrtle, Queen’s flower, rose of India, bloodwood
    Name in Other Languages Assamese:  Aajaara (আজাৰ), Ejāra (এজাৰ), ajar, jarul
    Bengali:  Jarula (জারুল)
    Borneo: Anunang, Bongor biru, Bungor, Bungur, Linang, Nunang, Sagawang, Tibabah
    Brazil: Flor-da-rainha, resedá-flor-da-rainha, resedá-gigante
    Burmese: Gawkng uchyamang, Hani, Mai-sa-hpong, Pyinma, Pyinma-yetthey, Thwemu
    Chinese: Da hua zi wei (大 花紫薇), zi wei shu
    Cuba: Astronomía, cupido, gastroomia, júpito
    Dominican Republic: Almira, armira
    Dutch: Koninginnebloem
    English:  Giant crape-myrtle, Pride-of-India, Queen’s crape-myrtle, Queen’s flower, rose of India, bloodwood
    Filipino: Banaba
    French: Lilas des Indes, stragornia blanc, lilas d’été
    German: Königinblume, Rose von India
    Gujarati: Jarula (જારૂલ), moto bhondaro (મોટો ભોંડારો), taman (તામન)
    Haiti: Atromelia stragornia
    Hindi:  Arjuna, Jaral (जारल), Jarul (जरुल)
    Kannada:  Challa, Holedachalla, Hole daasavaala (ಹೊಳೆ ದಾಸವಾಳ), Maruvachala, Neernbendaka, Nirbendeka, Varibendeka, maruva (ಮರುವ)
    Konkani: Sotulari (सोटुलारी)
    India: Adamboe, ajhar, arjuna, ary, bondaro, challa, cholaventekku, hole dasal, hole matti, jarul, jarulo, kadali, mani maruthu, marathi-bendara, mota bondara, moto-bhandaro, nir maruthu, nirbendeka, nirventeak, patoli, patuli, pumaruthu, taman, varagogu
    Indonesia: Bungur, ketangi, Bungur tekuyung
    Jamaica: Crape myrtle, June rose
    Javanese: Ketangi
    Lesser Antilles: Crepe myrtle
    Malay:  Bongor biru, Bungor kedah, Bungor raya, Bungur, Bungur tekuyung, Ketangi, Tibabah
    Malaysia: Berangan asu, bongor biru, bongor raya, sebugor
    Malayalam:  Manimaram (മണിമരം), Manimaruthu (മണിമരുത്), Niir vantheekk (നീര്‍ വന്തേക്ക്), Puumaruthu (പൂമരുത്), Shemmaruthu, adambu (അടന്പു)
    Manipuri: Jarol
    Marathi:  Bondara, Jarul (जरुल), Motha bondara (मोठा बोंडारा), Taamhan (ताम्हण), Thamana, Motha Bondara (मोठा बोंडारा), taman
    Mizo: Chawn-pui, thla-do
    Myanmar: Gawkng-uchyamang, pyinma
    Netherlands: Koninginnebloem
    Oriya:  Jarulo
    Philippines: Banaba, makablos, parasabukong
    Puerto Rico: Astromero
    Portuguese:  Resedá-flor-da-rainha, Resedá-gigante
    Russian:  Lagerstremiia iziashchnaia (Лагерстремия изящная), Lagerstremiya krasivaia (Лагерстремия красивая), Lagerstremiiaprekrasnaia (Лагерстремия прекрасная),  Lagerstremiia reshnotsvetkovaia (Лагерстремия решноцветковая  ), Lagerstremiia spetsioza (Лагерстремия специоза)
    Sanskrit:  Arjuna, Jarula, kramuka, Mahaasona (මහාසොණ)
    Sinhala: Murutha (මුරුත)
    Spanish: Astromelia, embrujo de la India, orgullo de la India, astromera, flor de la reina
    Tagalog :  Banaba
    Tamil:  Katali (கதலி), Kadalimugai, Kadalippuva, Pantuvisakkari, Pittacamani, Pumarudu, Punkanai,  Pu marutu (பூமருது)
    Telegu: Chennangi, Chinnangi (చిన్నంగి), Varagogu, Waragogu
    Thai:  Chuang muu,  Tabæk dả (ตะแบกดำ) Dtà-bàek dam, T̂n tabæk dả (ต้นตะแบกดำ) Dtôn dtà-bàek dam, Xinthnil (อินทนิล) In ta nin, Xinthniln̂ả (อินทนิลน้ำ) In ta nin nam
    United States Virgin Islands: Queen of shrubs
    Urdu:   جارل  Jaral, جرول  Jarul
    Vietnamese:  Bằng lăng , Bằng lăng nước, Bằng lăng tiên, Bằng lăng tím, Cây bằng lăng, Cây bằng lăng nước, Trái bằng lăng khô (dried fruits), Tử vi, Tử vi tàu
    Visayan:  Bugarom, Duguam, Pamalauagon, Pamarauagon
    Plant Growth Habit Multi-stemmed, fast-growing, densely branched, deciduous or semi-deciduous shrub to small tree
    Growing Climates Gardens, yards, around parking lots, along highways. It can be found naturalized in waste places, disturbed sites, open grasslands, rivers, disturbed or secondary forest, forest edge in moist and dry habitats, and along roadsides in a great variety of climates
    Soil May vary from well drained to occasionally flooded, but not peat soil
    Plant Size Up to 40-45 m tall and 100 -150 cm in diameter
    Bark Bark surface smooth or with small papery flakes, grey to light fawn-brown mottled and peels off in flakes
    Inner Bark Fibrous, grey-fawn to yellow, turning dirty mauve or purple upon exposure
    Leaf Leaves are deciduous, oval to elliptic, 8–15 cm (3.1–5.9 in) long and 3–7 cm (1.2–2.8 in) broad, with an acute apex
    Flowering season In Philippines, in April-June,
    In Java in July-October, In Papua New Guinea in May-July
    Flower Flowers are produced in erect panicles 20–40 cm (7.9–15.7 in) long, each flower with six white to purple petals 2–3.5 cm (0.79–1.38 in) long. The flowers in this plant blooms only once in a year at the peak of summer.
    Fruit Shape & Size Large nut-like capsule, obovoid or ellipsoid, and 2 to 3.5 centimeters long
    Fruit Color Initially green, then blackish when ripe
    Seed Pale brown, with a wing 12 to 18 millimeters long
    Propagation By seed, by woody and semi-woody cutting, air layering, micro propagation and through the root suckers
    Plant Parts Used Leaves, Fruit, bark, seed, root
    Culinary Uses
    • The leaves of the banabá and other parts are used widely in the Philippines, Taiwan, and Japan as a tea preparation.
    • In Vietnam the plant’s young leaves are consumed as vegetables.
    Health Benefits
    • Control Blood Sugar
    • Weight Management
    • Liver Disease
    • Viral Infections
    • Bacterial Infections
    • Heart Health
    • Natural Antioxidant
    • Cures Gout
    • Urinary Tract Health
    • Kidney Health
    • Dry Skin and Acne
    • Cures Cancer
    • Metabolic Treatment
    • Digestive Problems

    Plant description

    Banaba is a multi-stemmed, fast-growing, densely branched, deciduous or semi-deciduous shrub to small tree that normally grows up to 40-45 m tall and 100 -150 cm in diameter. The bole is commonly short, cylindrical, often fluted near the base, branch-less for up to 18 m. The buttresses are inconspicuous, rounded, low and small. Bark surface is smooth or with small papery flakes, grey to light fawn-brown mottled. Inner bark is fibrous, grey-fawn to yellow, turning dirty mauve or purple upon exposure. Crown is usually bushy and spreading. The plant is found growing in gardens, yards, around parking lots and along highways. It can be found naturalized in waste places, disturbed sites, open grasslands, rivers, disturbed or secondary forest, forest edge in moist and dry habitats, and along roadsides in a great variety of climates. The plant may vary from well drained to occasionally flooded, but not peat soil.

    Leaves

    The leaves, on a 0.5-1 cm long petiole, are simple, opposite or sub-opposite, oblong-elliptic with entire margin and acute or obtuse apex, 5-22 cm long and 4-10 cm broad, coriaceous, of intense bright green color above, paler below, that turn orange red before falling.

    Leaf arrangements Opposite/sub opposite
    Leaf Type Simple
    Leaf Margin Entire
    Leaf Shape Elliptic (oval), obovate, oblong
    Leaf Venation Pinnate, brachidodrome
    Leaf type and persistence Semi-evergreen
    Leaf blade length 4 to 14 inches
    Leaf Color Dark green on top, paler green underneath
    Fall Color Red
    Fall Characteristics Not Showy

     

    Flower

    Terminal panicle inflorescences are erect, 15-40 cm long, carrying numerous flowers, on a 1-1.5 cm long pedicel, of color varying from pale pink, to lavender, to purple pink, of 5-8 cm of diameter, lasting 2-3 days. The sepal is funnel or bell-shaped and 6(-9)-lobed. Petals are oblong-obovate or obovate, shortly clawed, and 3 to 3.5 centimeters long; the margins are undulate and hardly fimbriate. They are white to pink or purple, clawed and wrinkled. The stamens are many and in several rows. The ovary is superior, 3-6-locular with many ovules in each cell and with 1 style. Flowering normally takes place from April-June in Philippines, from July-October in Java and from May-July in Papua New Guinea.

    Flower Color Bright pink or lavender
    Flower characteristics Very showy; ruffled-looking and emerges in clusters on 1-2’ long, terminal panicles
    Flowering Late spring to summer

     

    Fruit

    Fertile flowers are followed by a large nut-like globose, woody capsule, obovoid or ellipsoid, and 2 to 3.5 centimeters long and broad. Fruits are initially green turning to blackish when ripe containing numerous winged seeds.  Seed is pale brown, with a wing about 12 to 18 millimeters long of pale brown color.

    Fruit shape Round
    Fruit Length Less than 0 .5 inch
    Fruit Covering Dry or hard; woody, berry-like capsule
    Fruit Color Green to brown with maturity
    Fruit characteristics Does not attract wildlife; not showy; fruit/leaves not a litter problem
    Fruiting Fall

     

    Banaba
    Banaba-bark Banaba-bark
    Banaba-herbal-extracts Banaba-herbal-extracts
    Banaba-leaf-extracts Banaba-leaf-extracts
    Banaba-tea Banaba-tea
    Banaba-Tree Banaba-Tree
    Closer-view-of-flower-of-Banaba Closer-view-of-flower-of-Banaba
    Dried-fruits-of-Banaba Dried-fruits-of-Banaba
    Flowering-buds-of-Banaba Flowering-buds-of-Banaba
    Flower-of-Banaba Flower-of-Banaba
    Immature-fruits-of-Banaba Immature-fruits-of-Banaba
    Leaves-of-Banaba Leaves-of-Banaba
    Mature-fruits-of-Banaba Mature-fruits-of-Banaba
    Plant-Illustration-of-Banaba Plant-Illustration-of-Banaba
    Seeds-of-Banaba-fruit Seeds-of-Banaba-fruit
    Sketch-of-Banaba Sketch-of-Banaba

    Health benefits of Banaba

    Banaba is an herbal remedy extract from the leaves of Lagerstroemia speciosa. Several researches have shown that Banaba is one of the plants that have a wide range of health benefits. It is considered alternative medicines to different health concerns like diabetes, high blood pressure, high cholesterol, kidney disease, UTI and metabolic syndrome that is why it is being marketed now in the form of supplements. Listed below are some of the popular health benefits of banaba

    1. Control Blood Sugar 

    Another remarkable effect of the use of banaba leaf is its ability to help lower blood glucose levels in people with diabetes. Investigation from the Suzuka University in Japan found that the leaf was able to improve glucose uptake in both test tube and animal studies, providing a significant improvement in blood sugar levels. Results recommend banaba leaf could be of help as an adjunct treatment for diabetes. Compounds such as corosolic acid and tannins appear to be the components with anti-hyperglycemic effects. (1)

    2. Weight Management

    Several evidences shows that taking banaba leaf on a regular basis can help obese individuals lose weight and maintain better weight control. Compounds within the leaf appear to block fat absorption in the body, preventing the storage of fat in body tissues. It also acts by improving glucose utilization in the body. (2)

    3. Liver Disease

    Compounds in banaba leaf also appear to help protect the liver. These components appear to break down fats that can gather in liver tissue, leading to fatty liver disease and other conditions. Research from the University of North Bengal in India found that Lagerstroemia appears to have the effect of breaking down adipose components in the bloodstream, which is then prevented from accumulating in the liver. (3)

    4. Viral Infections

    The use of banaba leaf as a medicinal compound has included its service as a natural remedy for relieving viral infections. About half of the cases of the common cold are caused by viral agents that attack the respiratory system, causing symptoms of severe rhinitis. Research has discovered that ellagic acid, one of the active components of banaba leaf, was found to be effective against three common viral agents involved in the occurrence of rhinitis symptoms. Banaba leaf’s anti-viral properties are being studied at as an assistant treatment for HIV infection, to improve patients’ ability to fight the disease. (4)

    5. Bacterial Infections

    Banaba leaf has also been used traditionally as an anti-infective agent and for lowering fever caused by infections. A study from the University of the Philippines investigated banaba leaf for use against some common infectious agents and found that it was highly effective for reducing these infections, with results occasionally similar to pharmaceutical antibiotics. (5)

    6. Heart Health

    Banaba leaf is quite effective in treating metabolic syndrome, a group of pre-diabetic conditions that increases susceptibility to heart disease and stroke. Researchers at Mukogawa Women’s University in Nishinomiya, Japan found that by the end of 10 weeks of treatment with banaba leaf, blood pressure had been dropped, fat metabolism had normalized, and the body’s inflammation levels had decreased.

    7. Natural Antioxidant

    Leaves consist of the minerals manganese and zinc. Extracts from the seeds have been found to have powerful antioxidant properties and are in fact being investigated as a possible HIV treatment.

    8. Cures Cancer

    Banaba plays an important role in the fight against cervical cancer. When taken on a daily basis, it has been shown to encourage the body’s release of cancer- killing agents that help to stop the cancer in its tracks. Other forms of cancer, such as leukemia and breast cancer are extremely susceptible to the effects of Banaba as well.

    9. Cures Gout

    Banaba is considered a very safe and effective natural treatment remedy for gout. For centuries, Filipinos have boiled the leaves and used them to treat gout. Leaves consist of valoneic acid dilactone or VAD, which is extremely effective in preventing the xanthine oxidase enzyme from producing uric acid. High amounts of uric acid in the body crystallize and cause devastating pain and inflammation. Reducing the amount of excess uric acid in the body prevents the formation of gout.  Popular uric acid management supplement, such as Urcinol, also consists of Banaba.

    10. Urinary Tract Health

    Urinary tract infections are a common problem that affects millions of individuals around the world. Generally, pain-relievers and heat are used to relieve symptoms of pain, cramping and inability produce adequate amounts of urine to flush out bacteria from the urinary tract. In severe cases, several different types of antibiotics are used to remove the infections. Banaba leaf also has traditional use for urinary tract infections and kidney problems. The anti-inflammatory properties of the components are supposed to have a soothing effect on urinary tract tissues, while anti-bacterial effects remove the infectious agents. Banaba leaf was traditionally soaked into a tea to relieve symptoms of UTI.

    11. Kidney Health

    Banaba is a cost effective and safe medication for people that suffer from poor kidney health. When taken daily, Banaba tea or supplements forces toxins from the kidneys and encourages healthy function.

    12. Dry Skin and Acne

    When used as a topical agent, Banaba helps to reduce the amount of lipid content in the skin, which helps to prevent premature aging, skin atrophy and other skin conditions. Banaba is also high in calcium, zinc and magnesium making it an effective natural remedy to use to counter the effects of acne and dry skin.

    13. Metabolic Treatment

    Metabolic syndrome includes a variety of health conditions, including high blood pressure, heart disease, obesity, and inflammation. Banaba is beneficial in the treatment of metabolic syndrome. When regularly taken, it lowers blood pressure, regulates fat metabolism and reduces inflammation.

    14.  Digestive Problems

    One of the traditional uses for banaba leaf is to calm the stomach and improve digestive function. Components within banaba leaf appear to have a beneficial effect on gastrointestinal tissue and improve intestinal function. Sipping banaba tea is the traditional use of the compound for this complaint.

    Traditional uses and benefits of Banaba

    • Decoction of the bark is used against diarrhea and abdominal pains.
    • Leaf poultice is used to relief malarial fever and is applied on cracked feet.
    • Preparation from dried leaves, known as “banaba” is widely used across Asia to treat diabetes and urinary problems.
    • Its old leaves and mature fruit are used in traditional medicine for reducing glucose in blood.
    • Banaba is also used in Ayurvedic medicine for the treatment of diabetes in India.
    • Folkloric uses of Banaba herbal medicine include the treatment for diarrhea, constipation, inflammation of kidneys, dysuria and other urinary dysfunctions.
    • Roots have been used for a variety of stomach ailments.
    • Infusion of bark used for diarrhea.
    • Bark, flowers and leaves used to facilitate bowel movements.
    • Decoction of fruits or roots gargled for aphthous stomatitis.
    • Decoction of leaves and flowers used for fevers and as diuretic.
    • Leaf decoction or infusion used for bladder and kidney inflammation, dysuria, and other urinary dysfunctions.
    • Seeds considered to have narcotic properties; also used against aphthae.
    • It is widely used in the Philippines to treat diabetes and urinary problem.

    Who should consider taking Banaba

    • Anyone with type 2 diabetes, pre-diabetes, or at high risk of developing diabetes should consider taking a banaba supplement.
    • People with high cholesterol levels in their blood may also want to consider incorporating banaba.
    • Patients with fungal or viral infections could also benefit from a banaba supplement. As could patients with inflammation, whether it is due to autoimmune conditions, arthritis, gastritis, or some other inflammatory disease.
    • People who are overweight or obese may want to take banaba as well. The same goes for those with metabolic syndrome.
    • If you have fluoride overexposure from your drinking water, banaba may help to minimize the effects.
    • Those with liver disease, whether it’s alcoholic or non-alcoholic, may also benefit from taking a banaba supplement.
    • Patients with cancer (particularly hepato-cellular or colorectal cancer) should also consider taking this supplement.
    • HIV patients may also want to consider taking banaba.

    Method of Using Banaba Herb for Diabetes

    The following details the preparation and application of Banaba herbal medicine for diabetes

    • Dry Banaba leaves and fruits for about two weeks.
    • Cut Banaba leaves into pieces.
    • Boil the dried Banaba leaves and fruits in water.
    • One cup of dried banaba leaves and fruits to one cup water.
    • Let it steep for 30 minutes.
    • Strain the leaves and fruits.
    • Take the Banaba herbal tea for 4 to 6 times daily.

    Other Uses

    • Banaba is planted for erosion control and as a support for rattan canes in Asia.
    • It has been used in reforestation of degraded hills In Java.
    • Pride of India or Tāmhan in Marathi is recognized as the state flower of the state of Maharashtra in India.
    • Wood is used for railroad ties and construction in India.
    • Banaba makes a useful timber tree.
    • Tree has a dense and wide spreading root system, which has made it useful in plantings for erosion control.
    • It has been used in reforestation schemes for degraded hills in Java.
    • It is reported to be popular for use in boat building in Thailand and some parts of the Indo-China regions.
    • The wood is also used for fuel.

    Precautions

    • Banaba can affect blood sugar control, so people with diabetes should monitor their blood glucose levels closely.
    • Taking banaba might make blood pressure become too low in people with low blood pressure.
    • Banaba might affect blood sugar levels and could make blood sugar control more difficult during and after surgery. Stop using banaba at least 2 weeks before a scheduled surgery.

    References:

    https://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=27111#null

    https://npgsweb.ars-grin.gov/gringlobal/taxonomydetail.aspx?id=21399

    https://www.cabi.org/isc/datasheet/29704

    https://www.wikidata.org/wiki/Q1137593

    https://plants.usda.gov/core/profile?symbol=LASP

    https://en.wikipedia.org/wiki/Lagerstroemia_speciosa

    https://edis.ifas.ufl.edu/st349

    https://gd.eppo.int/taxon/LAESP

    http://www.theplantlist.org/tpl/record/kew-2353907

    https://indiabiodiversity.org/species/show/265016

    http://www.stuartxchange.org/Banaba.html

    http://tropical.theferns.info/viewtropical.php?id=Lagerstroemia+speciosa

    https://www.dominicagardens.com/lagerstroemia-speciosa.html

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    Banaba Scientific Classification

    Scientific Name: Lagerstroemia speciosa

    Rank Scientific Name & (Common Name)
    Kingdom Plantae (Plants)
    Subkingdom Tracheobionta (Vascular plants)
    Infrakingdom Streptophyta  (land plants)
    Super Division Spermatophyta (Seed plants)
    Division Magnoliophyta (Flowering plants)
    Sub Division Spermatophytina  (spermatophytes, seed plants, phanérogames)
    Class Magnoliopsida (Dicotyledons)
    Sub Class Rosidae
    Super Order Rosanae
    Order Myrtales
    Family Lythraceae (Loosestrife family)
    Genus Lagerstroemia L. (lagerstroemia)
    Species Lagerstroemia speciosa (L.) Pers. (pride of India)
    Synonyms
    • Adambea glabra Lam.
    • Adambea hirsuta Lam.
    • Lagerstroemia augusta Wall.
    • Lagerstroemia flos-reginae Retz.
    • Lagerstroemia hirsuta (Lam.) Willd.
    • Lagerstroemia macrocarpa Wall.
    • Lagerstroemia major Retz.
    • Lagerstroemia minor Retz.
    • Lagerstroemia munchausia Willd.
    • Lagerstroemia plicifolia Stokes
    • Lagerstroemia reginae Roxb.
    • Lagerstroemia speciosa var. intermedia (Koehne) Furtado & Montien
    • Munchausia ovata Jaume St.-Hil.
    • Munchausia speciosa L.
    • Murtughas hirsuta (Lam.) Kuntze
    • Murtughas speciosa (L.) Kuntze
    • Sotularia malabarica Rafin
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