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    Home»Oil, Tomato seed

    Oil, Tomato seed

    Nutritional value of Tomato seed oil
    Serving Size:1 cup, 218 g

    Calories 1927 Kcal. Calories from Fat 1962 Kcal.

     

    Proximity Amount % DV
    Energy 1927 Kcal N/D
    Energy 8064 kJ N/D
    Total Fat (lipid) 218 g 622.86%

     
    Vitamins Amount % DV
    Fat soluble Vitamins
    Vitamin E (alpha-tocopherol) 8.28 mg 55.20%

     
    Lipids Amount % DV
    Fatty acids, total saturated 42.946 g N/D
    Myristic acid  14:00(Tetradecanoic acid) 0.436 g N/D
    Palmitic acid 16:00 (Hexadecanoic acid) 32.7 g N/D
    Stearic acid 18:00 (Octadecanoic acid) 9.592 g N/D
    Fatty acids, total monounsaturated 49.704 g N/D
    Palmitoleic acid 16:1 (hexadecenoic acid) 1.09 g N/D
    Oleic acid 18:1 (octadecenoic acid) 47.742 g N/D
    Fatty acids, total polyunsaturated 115.758 g N/D
    Linoleic acid 18:2 (octadecadienoic acid) 110.744 g N/D
    Linolenic acid 18:3 (Octadecatrienoic acid) 5.014 g N/D
    Phytosterols 218 mg N/D

    *Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. Daily values (DVs) may be different depending upon your daily calorie needs. Mentioned values are recommended by a U.S. Department of Agriculture. They are not healthbenefitstimes.com recommendations. Calculations are based on average age of 19 to 50 years and weighs 194 lbs.
     

    Source:
    https://ndb.nal.usda.gov/

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