Nutritional value of Soup, chicken broth cubes, dry
Serving Size:Soup, chicken broth cubes, dry
Calories 10 Kcal. Calories from Fat 2.07 Kcal.
Proximity | Amount | % DV |
---|---|---|
Water | 0.12 g | N/D |
Energy | 10 Kcal | N/D |
Energy | 40 kJ | N/D |
Protein | 0.7 g | 1.40% |
Total Fat (lipid) | 0.23 g | 0.66% |
Ash | 2.63 g | N/D |
Carbohydrate | 1.13 g | 0.87% |
Minerals | Amount | % DV |
---|---|---|
Calcium, Ca | 9 mg | 0.90% |
Iron, Fe | 0.09 mg | 1.13% |
Magnesium, Mg | 3 mg | 0.71% |
Phosphorus, P | 9 mg | 1.29% |
Potassium, K | 18 mg | 0.38% |
Sodium, Na | 1152 mg | 76.80% |
Zinc, Zn | 0.01 mg | 0.09% |
Copper, Cu | 0 mg | 0.00% |
Manganese, Mn | 0.018 mg | 0.78% |
Selenium, Se | 1.3 µg | 2.36% |
Vitamins | Amount | % DV |
---|---|---|
Water soluble Vitamins | ||
Vitamin B1 (Thiamin) | 0.009 mg | 0.75% |
Vitamin B2 (Riboflavin) | 0.018 mg | 1.38% |
Vitamin B3 (Niacin) | 0.187 mg | 1.17% |
Vitamin B5 (Pantothenic acid) | 0.029 mg | 0.58% |
Vitamin B6 (Pyridoxine) | 0.005 mg | 0.38% |
Vitamin B9 (Folate) | 2 µg | 0.50% |
Folate, food | 2 µg | N/D |
Folate, DEF | 2 µg | N/D |
Vitamin B-12 (Cobalamine) | 0.01 µg | 0.42% |
Lipids | Amount | % DV |
---|---|---|
Fatty acids, total saturated | 0.058 g | N/D |
Myristic acid 14:00(Tetradecanoic acid) | 0.001 g | N/D |
Palmitic acid 16:00 (Hexadecanoic acid) | 0.045 g | N/D |
Stearic acid 18:00 (Octadecanoic acid) | 0.012 g | N/D |
Fatty acids, total monounsaturated | 0.092 g | N/D |
Palmitoleic acid 16:1 (hexadecenoic acid) | 0.01 g | N/D |
Oleic acid 18:1 (octadecenoic acid) | 0.081 g | N/D |
Gadoleic acid 20:1 (eicosenoic acid) | 0.002 g | N/D |
Fatty acids, total polyunsaturated | 0.078 g | N/D |
Linoleic acid 18:2 (octadecadienoic acid) | 0.075 g | N/D |
Linolenic acid 18:3 (Octadecatrienoic acid) | 0.002 g | N/D |
Cholesterol | 1 mg | N/D |
*Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. Daily values (DVs) may be different depending upon your daily calorie needs. Mentioned values are recommended by a U.S. Department of Agriculture. They are not healthbenefitstimes.com recommendations. Calculations are based on average age of 19 to 50 years and weighs 194 lbs.
Source:
https://ndb.nal.usda.gov/