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    Home»Herbs and Spices»Some facts about Wild Jasmine
    Herbs and Spices

    Some facts about Wild Jasmine

    By SylviaMarch 22, 2020Updated:March 22, 2020No Comments6 Mins Read
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    Wild jasmine scientifically known as Jasminum angulare is an evergreen climber with sweetly scented blooms that appear in summer and autumn. It is a species of flowering plant in the family Oleaceae. The plant is native to coastal areas from Eastern Cape to Natal, South Africa where it can be found growing amongst hillside boulders and near streams. It’s half-hardy, so in areas that receive frosts it can be grown in a cool conservatory or greenhouse. It does not tolerate being frozen, so in temperate regions it is best grown under glass, in an unheated greenhouse or conservatory. In the UK it has gained the Royal Horticultural Society’s Award of Garden Merit.

    Some of the well-known names of the plant include wild Jasmine, winter jasmine, angular jasmine and also winter-flowering jasmine. The genus name Jasminum is the Latinized version of the Arabic name for jasmine, ysmyn or yasamin meaning ‘gift from God’. The species name angulare is from Latin and means ‘angular’, referring to the angled branchlets.

    Wild Jasmine Facts

    Wild jasmine Quick Facts
    Name: Wild jasmine
    Scientific Name: Jasminum angulare
    Origin Coastal areas from Eastern Cape to Natal, South Africa
    Colors Green when young turning to black as they mature
    Shapes Decorative spherical berry, about 7 mm in diameter
    Taste Bitter, acrid
    Health benefits Beneficial for heart attacks, Immune System, Diabetes, breast and lung cancer, headaches, anxiety, Frigidity, Impotence, irritability, depression, fatigue, Stress
    Name Wild Jasmine
    Scientific Name Jasminum angulare
    Native Coastal areas from Eastern Cape to Natal, South Africa
    Common Names Wild Jasmine, winter jasmine, winter-flowering jasmine, angular jasmine
    Name in Other Languages Afrikaans: WIldejasmyn
    Albanian: Jasemin
    Arabic: يَاسَمِين
    Bulgarian: Ran khrishchel (ран хрищел)
    Catalan: Englantina
    Chinese: Yíng chūn huā (迎春花)
    Croatian: Pravi jasmin   
    Dutch: Winterjasmijn
    English: Wild Jasmine, winter jasmine, winter-flowering jasmine
    French: Jasmin d’hiver, jasmin à fleurs nues
    German: Winterjasmin
    Hindi: Banmallika
    Italian: Gelsomino a fiori nudi, gelsomino d’inverno
    Japanese: ôbai (オウバイ)
    Polish: Jaśmin nagokwiatowy, jaśminek nagokwiatowy
    Portuguese: Jasmim-de-são-josé
    Russian: Zhasmin golotsvetkovyy (жасмин голоцветковый)
    Spanish: Jazmin, jazmin de San José, jazmín Amarillo, jazmín de invierno
    Swedish: Vinterjasmin
    Ukrainian: Zhasmin holotsvityy (жасмін голоцвітий)
    Zulu: Umlala
    Plant Growth Habit Hardy, slow growing evergreen scrambling drought-resistant shrub or vine
    Growing Climates Growing on trellises, walls, banks, coastal and inland bush, hillsides and near rivers
    Soil Performs best in well drained, fertile, loamy, well composted soil
    Plant Size 15-20 feet tall by 8 feet wide
    Branches 4–6 angled, at least in part. The branchlets and leaves may be hairless or conspicuously hairy; sometimes hairy and hairless plants occur side by side
    Leaf Three leaflets (3-foliate), very occasionally 5-foliate. The leaflets are variable in shape, usually broadly ovate with an acute apex
    Flowering season October to January
    Flower Pure white, strongly fragrant and produced in flat-topped, few-flowered inflorescences at the tips of the stems, from early to mid-summer. They have a long, narrow corolla tube, usually greenish on the outside, opening to a flat, white star, made up of five petal lobes
    Fruit Shape & Size Decorative spherical berry, about 7 mm in diameter
    Fruit Color Green when young turning to black as they mature
    Propagation Semi-ripe cuttings, layering or seed
    Plant Parts Used Roots, leaves
    Available Forms In the form of Tea or Lotion
    Taste Bitter, acrid

    Plant Description

    Wild jasmine is a hardy, slow growing, evergreen, scrambling, drought-resistant shrub or vine.  When planted on slopes and against walls it can mound 8-10 ft. tall and spread 12-15 ft. wide. When grown as a vine, it can reach 15-20 ft. tall and fit residential scale spaces very well. The plant is found growing on trellises, walls, banks, coastal and inland bush, hillsides and also near rivers. The plant performs best in well drained, fertile, loamy and well composted soil. In case of very hot summer, shade could be beneficial. The plant is used for both medicinal and magical purposes. This is quite a delicate climber that can be trained over arches and along fences and walls. It also grows well in containers.

    Leaves

    Leaves are made up of three leaflets (3-foliate), very occasionally 5-foliate. The leaflets are variable in shape, usually broadly ovate with an acute apex. Acarodomatia are often present on the under surface of the leaves, in the axils of lower veins.

    Leaf Arrangement Opposite
    Leaf Venation Bowed
    Leaf Persistence Evergreen
    Leaf Type Bipinnately compound
    Leaf Shape Lanceolate
    Leaf Margins Entire
    Leaf Textures Glossy
    Leaf Scent No Fragrance
    Color(growing season) Green
    Color(changing season) Green

     

    Flowers

    The flowers are pure white, strongly fragrant and produced in flat-topped, few-flowered inflorescences at the tips of the stems, from early to mid-summer. They have a long, narrow corolla tube, usually greenish on the outside, opening to a flat, white star, made up of five petal lobes, although the occasional flower has six lobes. There are two stamens that are inside the corolla tube, with the tips of the anthers to be seen in the mouth of the tube. The style is 2-lobed and the tip is exserted. The calyx, at the base of the corolla tube, is bell-shaped, green, and 7-toothed. Flowering normally takes place from October to January and attracts a whole host of tiny insects.

    Flower Showiness True
    Flower Type Solitary
    Flower Scent Pleasant
    Flower Color White
    Seasons Summer, Fall

     

    Fruits

    Fertile flowers are followed by a decorative spherical berry, about 7 mm in diameter. Fruits are initially green turning to black as they mature. Fruits are eaten by birds and by people in times of famine.

    Fruit Type Berry
    Fruit Showiness False
    Fruit Colors Black

     

    Wild jasmine Image Gallery
    Branches-of-Wild-jasmine Branches-of-Wild-jasmine
    Closer-view-of-flower-of-Wild-jasmine Closer-view-of-flower-of-Wild-jasmine
    Flowering-buds-of-Wild-jasmine Flowering-buds-of-Wild-jasmine
    Leaves-of-Wild-jasmine Leaves-of-Wild-jasmine
    Mature-fruits-of-Wild-Jasmine Mature-fruits-of-Wild-Jasmine
    Plant-illustration-of-Wild-jasmine Plant-illustration-of-Wild-jasmine
    Sketch-of-Wild-jasmine Sketch-of-Wild-jasmine
    Wild-jasmine-flower Wild-jasmine-flower
    Wild-jasmine-plant Wild-jasmine-plant

    Traditional uses and benefits of Wild Jasmine

    • Jasminum angulare leaves and flowers are used in traditional medicine as a protective charm against lightning.
    • It has antidepressant and aphrodisiac properties.
    • Jasmine tea reduces the risk of heart attacks, strengthens immune system and prevents of Diabetes.
    • It also prevents growth of cancerous cells. It reduces the risk of Breast and Lung Cancer.
    • It improves the digestive system. It promotes healthy stomach. It prevents the gastrointestinal cancer.
    • Wild Jasmine has calm and relaxing effect. It is used to treat headaches, anxiety, irritability and depression.
    • The relaxing property of Wild Jasmine provides relief from fatigue and stress.
    • Wild Jasmine treats sexual and uterine problems. Jasmine Tea is effective for sexual problems. It increases the production of Sperm. It heals Frigidity and Impotence.
    • It promotes weight loss.
    • It lowers the bad cholesterol level in the body.
    • It eases chronic inflammation including muscle aches and pains.
    • It treats sunburn, rashes, heat exhaustion and sunstroke.
    • It fights off against bacterial infections.
    • It is good for healing corns on foot.
    • It is used to clean scrapes and cuts.
    • It is also used in beauty and healthcare industries.

    Other facts

    • It is good used as a vine, ground cover, small shrub or espalier.
    • Flowers are good in arrangements.
    • Like other species of jasmine, the fragrance of the flowers is very sweet and enjoyable.
    • This is quite a delicate climber that can be used over arches and along fences and walls.
    • The flowers are strongly sweet-scented and can be added to pot-pourris mixtures.

    Precautions

    • Fresh leaves are reported to be toxic to sheep and cattle, and may cause death to the animal within 8 hours of ingestion.
    • It may cause allergy.
    • Avoid use if you are pregnant or breastfeeding.
    • Do not consume it empty stomach. It may cause intestinal discomfort.
    • Do not consume if you are allergic to caffeine.

    References:

    http://www.theplantlist.org/tpl/record/kew-351746

    https://inlandvalleygardenplanner.org/plants/jasminum-angulare/

    https://en.wikipedia.org/wiki/Jasminum_angulare

    https://davesgarden.com/guides/pf/go/65654/#b

    http://pza.sanbi.org/jasminum-angulare

    https://gd.eppo.int/taxon/IASNU

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    Wild Jasmine Scientific Classification

    Scientific Name: Jasminum angulare

    Rank Scientific Name & (Common Name)
    Kingdom Plantae (Plants)
    Subkingdom Tracheobionta (Vascular plants)
    Infrakingdom Streptophyta  (land plants)
    Class Magnoliosida
    Order Lamiales
    Family Oleaceae
    Genus Jasminum L
    Species Jasminum angulare Vahl
    Synonyms
    • Jasminum angulare var. glabratum E.Mey
    • Jasminum capense Thunb
    • Jasminum capense var. glabratum E.Mey
    • Jasminum natalense Gilg & G.Schellenb.
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