Woodfordia fruticosa L. belonging to family Lythraceae is an ecologically as well as economically important…
Search Results: rice (1566)
Avocado scientifically known as Persea Americana is a tree which is native to Central…
The pale liquid which is produced by the mammary glands of cow is called cow’s…
It is one of the well-known sweeteners which have become a favorite for centuries. It…
Red wine is a wine whose color can be intense violet, brick red or brown…
Oysters are one type of bivalve molluscs that are consumed throughout the world. There are…
Dioscorea alata commonly known as purple yam is actually a species of yam, a tuberous…
Tuna is a saltwater fish that belongs to genus Thunnus in the mackerel family (Scombridae)…
Breet, Britt, Butt, Turbot, Brat, European turbot and True turbot are the common names used…
Sardines are small, oily fish that belong to the family called Clupeidae. They are also…
Monkfish, Lophius piscatorius, is usually found in the coasts of Europe. Other common names for…
The Atlantic herring, Clupea harengus, is the herring fish belonging to the family Clupeidae associated…
Rum is actually a distilled alcoholic beverage made from sugarcane juice or sugarcane byproducts, such…
Kimchi also called kimchee, gimchi, is a popular Korean food that is prepared with the…
Sushi is prepared with cooked vinegared rice and ingredients such as meat, seafood and vegetables.…
Catfish scientifically known as Siluriformes are a diverse group of ray-finned fish. There are more…
Crayfish, also known as crawfish, crawdads, freshwater lobsters, mountain lobsters, mudbugs or yabbies, are actually…
The word “salami” includes a range of cured, spiced sausage varieties with a firm texture.…
Vanilla planifolia commonly known as Vanilla comes from the long, greenish-yellow seedpods of a fragrant…
Pizza is a flatbread in which the cheese or tomato sauce is used as toppings…
Corn flakes are actually the most popular breakfast cereal, which are made up of toasting…
Ghee is actually a type of clarified butter that originated in ancient India and is…
Apple cider vinegar commonly known as cider vinegar or ACV is a type of vinegar…
Elaeocarpus ganitrus commonly known as Rudraksha belongs to the Elaeocarpaceae family and grows in the…
Wine is made by fermenting the grapes. It is fermented without adding acids, sugars, water,…
Rosewater is made by soaking rose petals in the water. It is extracted from the…
Beer is an alcoholic beverage which is made from the brewing method that contains the…
Butter us actually a solid dairy product which is made by whipping fresh or fermented…
Yogurt is the food which is made by fermenting the milk. The bacteria which are…
Milk is known as the pale liquid which is considered as the vital source of…